Merry Not-So-White Christmas!

Merry Christmas friends! I hope you are all happy, healthy and having plenty of cake on this festive day. I am currently sitting in my brother’s lounge room in Sheffield, listening to a Hospital Records drum and bass podcast and waiting for my next meal. It isn’t far away – lunch should be in the next half an hour or so. Ben and I have bought a chicken for dinner along with some brussel sprouts and other vege and we’ll have chocolate puddings for dessert. Not bad for a Christmas for two!

I have spent the last few days working in my brother’s bakery and it is nice to sit down and do NOTHING. Ben and Martha have worked so hard over the past five weeks to get their bakery open, functioning and capable of delivering bread for the Christmas period. It was slightly insane over the last few days and I think my lungs are full of icing sugar from dusting 40 stollens three times. It has also been a delicious past few days with plenty of bakery treats being slightly too dark or misshapen and therefore available for bakery staff consumption. Mmm… weird shaped croissants taste just as good as perfectly shaped ones.

And have my dreams come true and is it snowing outside? No. But one of my favourite people, Stephen Fry, informed me last night on the Christmas special of QI that it only snowed in England on about 15 Christmas Days during the 20th century and therefore the likelihood that it would snow today is quite low… But it is raining so at least I know it is England.

I shall leave you with some glimpses of my Christmas. Thanks for reading – love to you all!

Poppyseed stollen

Poppyseed Stollen – so beautifully dusted and wrapped (I did that)

Forge Bakehouse

Christmas bread at Forge Bakehouse

christmas stollen

Mmm… marzipan stollen for Christmas morning tea

christmaswham

Waking up to Christmas with Wham!

bananachristmastree

Ben and my banana Christmas tree

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