Birthday Pie

I wish to officially announce that I am one of the luckiest people in the world and that I am friends with some of the greatest, coolest, best-looking and down right bonza people EVER. Last night I was reminded of this fact when my friend, Pooja, invited me to her house for dinner. Pooja had spent the day saving lives, performing surgery and puncturing people with scalpels and needles and yet still managed to get home and whip me up a SUPER SPECIAL SURPRISE-FILLED BIRTHDAY DINNER!

This three-course menu consisted of home-made beef and mushroom BIRTHDAY PIES served with sweet potato chips and salad.

Birthday pie!

Birthday pie!

This was then followed by TWO dessert courses! I know a friend is a real friend when they feed me two desserts. The first round – a banana BIRTHDAY CAKE adorned with a significant number and cats in candle form.

Birthday cake!

Birthday cake!

The second, two flavours of ice cream, strawberries and meringue. Pooja also bought a bottle of something pink, fizzy and containing indistinguishable ingredients that when combined had created a potentially dangerous drink that just tasted like cordial.

We sat by her window and had views out over the Manchester ship canal while discussing the highs and lows of getting old. We’ve now decided that 38 is the new 28 which was the new 18. So we still have another ten years to go before we have to become serious adults. It was a great night. On top of all of this, Pooja bought me a vintage red Parker Pen from 1964 – the perfect instrument for a writer who is slightly obsessed with red. A major thank you to Pooja for looking after me and being my surrogate sister. I still think we could be identical twins, if only we looked more alike.

The older you get, the more impressive the fire you can create on top of your birthday cake.

The older you get, the more impressive the fire you can create on top of your birthday cake.

Tags: , , , , , ,

One Response to “Birthday Pie”

  1. Chuck says:

    Happy birthday kid.

Leave a Reply