My Favourite UPT

Throughout my trip to Northern Ireland, I learnt more and more about the Unique Personality Traits (UPTs) of family members and the local population in general. It didn’t take me long to work out what my favourite local custom was – the tray bake. I have never before heard the phrase ‘tray bake’ used as frequently as I did in this country. After confirming that a ‘tray bake’ is Irish/British for what I would call a ‘slice’, it amazed me how regularly it popped up in conversation.

While I was never offered of a tray bake during my stay (although at our first family member visit the table was covered in pikelets, meringues, short bread (one could argue that this is a form of tray bake), biscuits and eventually a trifle, but we had already eaten) I did discover that many of Sir Pubert’s family members had freezers full of pre-prepared tray bakes. And not only tray bakes but scones, soup, and entire meals, all frozen and ready to go on demand. One aunt had nine types of scones in her freezer – now that’s my kind of household. Baked goods on demand.

In honour of what I learned on my trip to Northern Ireland, I spent the afternoon at home today and whipped up a little carrot cake in order to use up some eggs. While it won’t go in the freezer and it isn’t a tray bake, I feel it is the least I can do to recognise the tray bake phenomenon of Northern Ireland.

Carrot cake

Walnutty, carrotty goodness.

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