Posts Tagged ‘pyrite’

Super Mega Fun Birthday Crazy Times!

Wednesday, September 3rd, 2014

I am now officially closer to being old. Luckily my inner 12-year old lives on and she was particularly disappointed this morning that my birthday has been and gone. Why does time speed up on birthdays? The injustice.

Yesterday was my 29th birthday and my lovely boss, Myself, gave me the day off work to pursue the pleasures of being the Birthday Girl. I am particularly good at being a Birthday Girl and greatly annoy everyone around me by constantly reminding them of my elitism. Luckily it is only for 24 hours (if you don’t include the count down period and the week-long extended celebrations I like to undertake.).

Sir Pubert Gladstone was my elected chaperone and slave for the day and what a day it was! I slept in! Amazing. Breakfast and present opening involved delicious homemade muesli from Dad, stewed damsons from my friend Hannah, and opening a little white box containing one of the best looking black resin and pyrite rings that I have ever seen in my life. Pubert had clearly picked up on my previous blog-inserted hints and had sourced a ring from one of my favourite local jewellery designers, Jade Mellor. It is a truly beautiful object and it is sitting proudly on my hand as I type this. Fabulous work, Jade, and thank you, Pubert.

Designed and made by Jade Mellor

Designed and made by Jade Mellor

After completing a few errands, Sir Pubert took me for a weirdly timed meal (at 11.30 it was neither morning tea nor lunch) at Teacup where I had my first piece of cake for the day. Slightly dry but still quite tasty, this pear and almond cake sat nicely in my birthday belly.

Pear and almond cake from Teacup

Pear and almond cake from Teacup

Then there was Skype and present opening time with the family back home. I am becoming very experienced at not having my family at my birthdays, however no matter how frequently it happens or how old I get, it is still hard to not get a hug from my Mum, Dad and bro on the Most Important Day of the Year.

My family in electronic form.

My family in electronic form.

So to cheer me up, Sir Pubert and I decided to expand our minds by visiting the Museum of Science and Industry for the Hadron Collider exhibition. I had won two tickets to see the exhibit so was looking forward to learning about particles and Higgs Bosons and what exactly happens in that giant doughnut. To be honest, it was a little disappointing. We entered not really understanding much about what goes on in the collider and we left with just as much confusion. At no point do they really explain what the Higgs Boson is, despite it being a fairly significant finding within the whole collider-building-thing. I learnt a lot about how the collider works but I did spend most of the visit with an “I don’t understand…” frown on my face. Any additional wrinkles on my forehead are due to this confusion and not old age. So if anyone would like to explain Higgs Boson particles to me, please do.

Whoa, technology.

Whoa, technology.

With our tired brains we headed to the twenty-third floor of Manchester’s tallest (and essentially only) skyscraper to the Hilton hotel’s Cloud 23 bar. This swanky, overpriced and poorly decorated bar offers some great views over Manchester and the surrounding countryside and I had been wanting to come since moving to Manchester. The scattered cloud yet relatively clear sky produced some excellent views and Sir Pubert and I slowly drank our expensive (yet tasty) cocktails while staring out the window. It was Monday night and the bar was practically empty, so my Cloud 23 experience was better than what I had been told by some friends who had been before. Definitely a great place to watch the sun set on my birthday.

Goodbye, sun.

Goodbye, sun.

But the day didn’t finish there; MORE FOOD was needed so Pubert and I went to one of the reasons I moved to Manchester – Australasia. I love this restaurant. The decor is stylish but not trashy, the staff are friendly and know what they’re doing, and the food is just damn good. We shared salmon and black rice sushi, yellowfin tuna, goats cheese with beetroot, and seared teriyaki beef. Oh and the boy wanted chips.

Seriously tasty yellow fin tuna with sushi rice and just enough chilli

Seriously tasty yellow fin tuna with sushi rice and just enough chilli

Salmon wrapped in black rice

Salmon wrapped in black rice

Beef.

Beef.

Cheese of goat.

Cheese of goat.

But even the chips were the best deep-fried pieces of potato that I had ever had. It was well crafted, beautiful and delicious food and it made me very happy. What made me ecstatic was the chocolate soufflé with chocolate sauce and raspberry sorbet that I had for dessert. It was sadly a little undercooked and therefore a bit eggy, but it was rich, gooey and choc-tastic. The raspberry sorbet added the perfect amount of tang, while the tiny pile of vanilla salt added absolutely nothing.

Hello chocolate soufflé

Hello chocolate soufflé

It was a seriously good day and I really was sad when it all came to an end. Now I have to wait another 364 days until I can do it all again. I wonder where in the world I will be next year and who will be coming to my 30th birthday party…

Jade’s Jewels

Wednesday, June 4th, 2014

This afternoon I attended a Collection Bites session at the Manchester Museum. Run once a month, these are one hour discussions about items in the museum’s collection. This month it was hosted by Jade Mellor, a jewellery designer based in Manchester who uses natural minerals and stones incorporated into resin rings, pendants and bangles. Jade is inspired by items she has seen in the museum’s collection such as asteroids and ancient stones. I randomly met Jade about a year ago while listening to a talk at the Manchester Art Gallery. She then invited me to the opening of the new space within the Manchester Museum despite only knowing me for half an hour. Jade is one of those people who is just SO NICE. She deserves an award for ‘Being genuinely lovely.”

Jade's jewellery along side the artefacts from the museum that inspired her

Jade’s jewellery along side the artefacts from the museum that inspired her

Jade’s work is just as wonderful as her personality. Her rings are my kind of jewellery – big chunky pieces that fill your fingers and could act as a weapon in desperate times. The way in which she mixes colours and natural materials is organic and seamless – she manages to make large chunks of quartz and pyrite appear naturally embedded in the resin structure. Not normally a fan of shiny things, Jade brought in samples of pyrite and I am now in love with bling. This amazing substance, also known as “Fool’s gold,” naturally forms in cubes (or cuboid crystals according to Wikipedia.). It’s amazing. During the talk we made faux pyrite by sticking gold gift-boxes together. Bee-u-de-fool.

Pyrite is awesome.

Pyrite is awesome.

I am now trying to choose which ring I want to ask Jade to make me for my birthday. Jade’s black resin rings with pyrite are currently top of my list. Yes, that’s a HINT.